Since my son has some food allergies, I recently made some homemade Ranch Dressing. Know what it consists of?
Sour cream, buttermilk, and spices. Looks exactly like Ranch Dressing but… is missing some taste. I checked the bottle of dressing in the fridge (that we used before we found out he had a slight allergy to Soy). I knew it had Soybean Oil, but didn’t remember what else…
Here is a page showing the ingredients. The top 5?
- Soybean oil, water, vinegar, sugar, egg yolks.
Soybean oil, water and vinegar. And they call it a ‘creamy’ dressing? Where is the dairy? A creamy dressing is mostly soybean oil? Wow.
Here is the top 5 ingredients for the Fat Free Version.
- Water, corn syrup, cultured low fat buttermilk, vinegar, sugar.
Water and CORN SYRUP are the main ingredients??? At least this one has buttermilk.
So we are paying for mostly soybean oil, or with the Fat Free version, mostly water. Then a bunch of chemicals that are obviously made to make the junk palatable.
And this brings me to my bitch about the US. You can’t spend 10 minutes on the Internet without tripping over an article about how the rich/poor gap is widening in the US - so much so there are fears it could hurt the economy.
You have to look a little, but you can find a lot of articles that would say why companies make products like this - price. Companies defend their use of high fructose corn syrup and other junk by saying that if they use better ingredients, people just choose the lowest priced item.
2+2=4…ok yes I can still do simple reasoning. So let’s review.
The US rich/poor gap is widening.
Companies claim ‘we have to put unhealthy crap in foods because consumers want the cheapest items!’
Reduce the rich/poor gap, start paying Walmart employees more and $.20 difference on a bottle of Ranch Dressing isn’t something people would worry about. Everyone wants healthier foods (as long as they are understand why it is important) but people have to survive.
Now I am not blaming companies in the US for everything, (some people wouldn’t care about the ingredients no matter what) but I know from experience that as my wife and I made more money and broke above the average US salary zone, at some point, we quit looking at food prices. We bought what we wanted, we looked for healthier foods, whole grain breads. This was before we had kids - now we try to buy healthier foods but at times, we just go with the cheapest option.
I shouldn’t really complain, there are millions of people that are struggling just to survive, and I whine about the ingredients of my salad dressing, as I walk through my local air conditioned super market. Unfortunately though, the middle and lower class of America seem to be dealing with less and less than they did in the past, but the rich are just becoming Super Rich. When I was young, there was a general feeling that American was blazing a trail for developing nations, and that as we became rich, the rest of the world would rise too. I am not advocating communism, but the more I read, the more it seems that the poor of the world are still poor, the middle and lower classes of developed nations are getting squeezed, and those at the top have more money than they know what to do with.
But for today, I don’t have time to worry about that, I just want my salad dressing made with REAL ingredients.
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